Our Menu
Appetizers and Convivial Dishes
FINGER FOOD
OUR MAISON OFFERS DIFFERENT TYPES OF FINGER FOOD USING ONLY LOCAL PRODUCTS
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.26-2-555x290.jpeg)
Celery salad with apple, walnuts and bleu d’Aoste topped with chestnut honey
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.25-4-555x290.jpeg)
Vol au vent with small fondue and black pepper
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.25-1-555x290.jpeg)
Trout on croutons with low-fat yogurt sauce
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.24-1-555x290.jpeg)
Tartare with raspberry mayonnaise
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/WhatsApp-Image-2019-12-11-at-21.46.25-4-555x290.jpeg)
Vol au vent with small fondue and black pepper
APPETIZERS
OUR MAISON OFFERS DIFFERENT TYPES OF APPETIZERS USING ONLY LOCAL PRODUCTS
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.24-555x290.jpeg)
Vol au vent with small fondue and black pepper
![](https://www.maisonlasaxe.it/wp-content/uploads/2020/01/WhatsApp-Image-2019-12-11-at-21.46.26-555x290.jpeg)
Aosta Valley cutting board with local cheese
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/WhatsApp-Image-2019-12-11-at-21.46.25-2-555x290.jpeg)
Aosta Valley cutting board with local ham
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/WhatsApp-Image-2019-12-11-at-21.46.27-1-555x290.jpeg)
Tartare with raspberry mayonnaise
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/WhatsApp-Image-2019-12-11-at-21.46.25-3-555x290.jpeg)
Trout on croutons with low-fat yogurt sauce
CONVIVIAL DISHES
APART FROM THE APPETIZERS IT IS ALSO POSSIBLE TO EAT SOME TYPICAL LOCAL DISHES WITH LOCAL PRODUCTS
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/kitchencraft-artesa-padellina-per-raclette-1-set-453934-it-555x290.jpg)
Raclette
Min 2 people – Raclette cheese with melted raw milk, with mocetta, quarantine potatoes and sweet and sour vegetables
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/DSC_2605-1024x683-2-e1578503066298-555x290.jpg)
Bourguignonne
Min 2 people – based on beef cooked in hot oil and accompanied by sauces
![](https://www.maisonlasaxe.it/wp-content/uploads/2019/10/shutterstock-720379600-rgbjpg-3d06d991f07b3323-555x290.jpg)